Mamma is definitely a sucker for some dessert artistry and that is exactly what you will get at Le Yeahllow in Docklands.

The brand has been around for a couple of years and they have stores in the CBD, but the fresh new Docklands patisserie is the HQ where the magic happens, and where the online orders depart from - and there are ALOT of orders going out - these cakes are hugely popular.

Owner Samsky Yeung and pastry chef Steven He have nailed desserts that are (almost) too pretty to eat, and flavours that can back them up like lemon, lime and almond Daisy, the black tea and sour cherry Winter Forest, the kumquat, vanilla and hazelnut Kumquat, or what about the Kusama inspired pumpkin, black sesame, passionfruit and saffron Yellow Pumpkin - the list really goes on.

The cafe is so pretty with warm morning sunlight streaming through the front window, with plenty of seating, plus some goodies to buy and take home. Oh and the coffee is amazing too!

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